Silikomart Truffle Eclair 75 Professional Silicon Mould & Cutter

Designed in collaboration with pastry chef Carmine Di Donna, Truffle Eclair 75 mould, is designed for the creation of a refined plated dessert or a surprising single portion to be decorated. Supplied with a functional plastic cutter that allows to create original decorations and support bases.

Mould Size: 300 mm x 175 mm 

Cavity Size: 130 mm x 30 mm x 27 mm 

Number of Cavities: 8 

Volume per Cavity: 75 ml

Features:

- Perfect for freezing or baking.

- Can be used from –60°C to +230°C.

- Can be cleaned in the dishwasher.

- No butter or other fats are required to grease the moulds.

- All materials used are tested in accordance with the Foods Standards Agency.

- Greater stability and thermal resistance in comparison to metal moulds.