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Description
Mallard Ferriere Electronic Infrared Laser Thermometer.
Measures the surface temperature of food without contact.
Temperature range: -50°C to 380°C
Accuracy +/- 3°C
Mallard Ferriere Electronic Infrared Laser Thermometer.
Measures the surface temperature of food without contact.
Temperature range: -50°C to 380°C
Accuracy +/- 3°C