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Description
White chocolate of premium quality: intense aroma of creamy milk and vanilla, bright ivory colour, high-medium fluidity. The use of cocoa butter of own production – top quality – gives all ICAM chocolates a clean aromatic profile, in the white chocolate recipe it enhances and brings out the intense fragrance of milk and vanilla.
A versatile chocolate for taste and technical yield - ideal for all uses.
Taste Profile
52.5%
52.5%
17.5%
35%