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Description
Stainless steel template, designed by world famous Pastry Chef Frank Haasnoot, to create chocolate decor with amazing consistency.
Use this Drop Template tool to easily create elegant chocolate decoration.
Tool size: (h)68 x (w)300mm
Weight: 440g
How to use:
- Thinly spread out chocolate on a plastic sheet, and wait till it set just a little bit, place to template on top.
- Use a toothpick and follow the design line of the template.