SOSA Agar-Agar (500g)

SOSA Agar Agar – Natural Vegan Gelling Agent

SOSA Agar Agar is a 100% natural powdered gelling agent derived from seaweed, offering 8–10 times the gelling strength of gelatin. Neutral in flavor, it highlights other ingredients while creating firm, rigid gels, perfect for pastes, jellies, and jams. Ideal for professional vegan pastry and dessert applications.

Ingredients: 100% Agar Agar (seaweed)
Function: Gelling agent, thickener
Applications: Firm gels, pastes, jellies, jams, vegan desserts
Dosage: 2–15 g/kg
Use: Mix with liquid while heating; works with all aqueous liquids
Thermoreversibility: Reversible
Freezing Stability: Not freezable
Origin: 100% natural, plant-based
Base: Aqueous liquids
Workability: Hot liquids