SOSA Promochi (Kuzu) (400g)

SOSA Kuzu – Natural Gluten-Free Thickener

SOSA Kuzu is a 100% natural thickening agent made from kudzu root. A gluten-free alternative to flour and starch, it is ideal for binding sauces, soups, and purées, providing a smooth, glossy finish and excellent texture. Its pure, flavorless profile makes it versatile for both sweet and savory preparations.

Ingredients: Kudzu root (powder)
Function: Thickening and binding agent
Applications: Sauces, soups, purées, coulis, gels
Dosage: 45–180 g/kg
Use: Mix with liquid and heat for activation
Texture: Creates firm or elastic gels, depending on dosage
Freezing Stability: Not freezable
Origin: 100% natural
Base: Works in all liquids